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Japanese Cookery 20 Recipes by Shinojima Tadashi (5 results)
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Japanese Cookery -- Twenty (20) Recipes -- (English and Japanese Edition)
Published by Shufunotomo Co. Ltd, U.S.A., 1968
ISBN 10: 4079736940 ISBN 13: 9784079736947
Language: English
Trade Paperback. Condition: Good. Trade Paperback -- Good -- Showing light wear -- Text in Japanese and English -- Color photography throughout.
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Soft cover. Condition: Good-Some Cover Wear. Good condition with some cover wear, small tears to spine, light stain to back cover.
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Soft cover. Condition: Very Good. 24th Printing. Light shelf wear to the corners. Text is clean. Illustrated. Oblong, 8.25 x 6 inches. Size: 12mo - over 6¾" - 7¾" tall.
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JAPANESE COOKERY, 20 RECIPES
Published by Shufunotomo Co. Ltd., 1968
Couverture souple. Condition: bon. RO60117134: 1968. In-8. Broché. Etat d'usage, Couv. défraîchie, Dos frotté, Mouillures. 40 pages. Illustré de nombreuses photos en couleur dans le texte. Texte en japonais et en anglais en regard (sur 2 colonnes). . . A l'italienne. Classification Dewey : 420-Langue anglaise. Anglo-saxon.
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Japanese cookery - 20 recipes.
Published by Shufunomoto Co.Ltd, 1968
Couverture souple. Condition: bon. R320166974: 1968. In-8. Broché. Etat d'usage, Tâchée, Dos satisfaisant, Intérieur acceptable. 20 fiches recettes illustrées en couleurs en anglais et en japonais. . . A l'italienne. Classification Dewey : 420-Langue anglaise. Anglo-saxon.
